Timely vaccination of cattle allows the farmer to reduce the presence of diseases and mortality of livestock on the farm, as well as to avoid economic losses.
At the beginning of the development of a vaccination program, it is necessary to answer the question: why? with what? when? how? This will make it possible to make this process more efficient.
Taking into account the needs of the herd, the farmer, together with the veterinarian, draws up a vaccination program.
In the first 10 days of calves’ life, an intranasal respiratory vaccine is used.
Adults are mainly vaccinated against respiratory diseases and viral diarrhea, leptospirosis, clostridiosis during the dry period – rotavirus and corona virus infections, colibacillosis and pasteurellosis.
There are many different vaccines and their manufacturers. A serious and professional approach to this issue will help to get a good result that will bring profit to the owner of the farm.

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